Weekend

Last night, i went out with my cousin and her friend, muzium. Don't feel weird because his name is called Eugene but i called him "muzium"(museum) or cashew nut (yo ji dao in hokkien). Haha....We went to boulevard for a walk and shop for my grocery stuffs (scare starve in hostel...gia yaw si ahh). That day i was so lucky because i saw a lot of Australia biscuit brand, Arnott's biscuits were sold in half price. So, i grabbed this chance to buy a few of them.

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After shopping at Boulevard, we had to went to supper at somewhere Stutong there. I did not know what to place in english but we normally called it "八点地" or "pe dian teh" in hokkien. It was a housing area. In this area, there was a house that served nice food. My favourite dishes are tomato kiao, kolo mee and tomato bihun. The food there really taste good. If you had the chance, you must try. Tomato kiao is very special dish among all because it is the somekind of dumpling served with tomato gravy. I guess no one in Kuching serve this dish. The word "kiao" is actually a hakka word. "Kiao" is actually called "bian xi" in hokkien and "bian nui"(not sure correct or not). Besides that, the kolo mee there was very delicious. For me, the kolo mee can say was the most delicious one i had eaten so far. Tomato bihun was just bihun fried with tomato gravy but it was nice. Maybe the photos can attract you guys.

Woo~lala...delicious tomato kiao

Kolo mee~Nice~